IELTS Writing Task 2/ Essay Topics with sample answer.
IELTS Essay # 1369 - Raising animals for human consumption is cruel
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IELTS Writing Task 2/ IELTS Essay:
You should spend about 40 minutes on this task.
Write about the following topic:
People should never eat meat because raising animals for human consumption is cruel.
To what extent do you agree or disagree with this opinion?
Give reasons for your answer and include any relevant examples from your own knowledge or experience.
Write at least 250 words.
Model Answer 1: [Agreement]
The ethical debate surrounding the consumption of meat centres on the argument that raising animals for human consumption is inherently cruel. I agree with this viewpoint, as the industrialized and intensive methods of animal farming often lead to suffering and inhumane treatment of animals. If people stop eating meat altogether, those cruel activities would stop.
Firstly, modern factory farming practices, which aim to produce the meat we consume, are characterized by overcrowded and confined spaces, where animals are deprived of natural behaviours and basic welfare needs. Chickens, pigs, and cattle are often raised in cramped conditions, limiting their ability to move freely and express natural instincts. For instance, battery cages used for egg-laying hens restrict their movement and social interactions, causing immense physical and psychological distress for them. Such inhumane conditions contradict the principles of compassion and respect for other sentient beings and therefore we can stop that by not eating meat at all.
Moreover, the use of growth hormones, antibiotics, and other chemicals in animal husbandry not only raises concerns about potential health risks for consumers but also exacerbates the suffering of the animals. These substances are commonly administered to increase the animals' size and productivity, leading to various health issues and pain. Additionally, practices such as debeaking, tail docking, and castration without proper anaesthesia further highlight the lack of consideration for animal welfare in intensive farming. For instance, undercover investigations in various countries have revealed shocking instances of animal cruelty in factory farms, sparking public outcry and demands for more humane practices. It proved that our meat supplies do not come from places that enforce ethical practices.
In conclusion, the argument against meat consumption on the grounds of animal cruelty is compelling and valid. The industrialized methods of raising animals for human consumption have led to inhumane treatment, neglect of basic welfare needs, and the excessive use of chemicals and hormones. By embracing plant-based diets we can promote a more compassionate and sustainable approach to food production.
Model Answer 2: [Disagreement]
Some people argue against consuming meat due to concerns about animal cruelty. I disagree with the notion that people should never eat meat solely on the grounds that raising animals for human consumption is cruel. There are valid reasons why humans have been consuming meat throughout history, and when done responsibly and ethically, meat consumption can be a part of a balanced diet.
Firstly, it is essential to acknowledge that humans are omnivores, and our evolutionary history demonstrates a long-standing relationship with animal protein. Meat has been a significant source of essential nutrients, including protein, iron, and certain vitamins, which have played a crucial role in human development and evolution. Eliminating meat from the diet entirely could lead to nutritional deficiencies, especially in populations with limited access to alternative protein sources.
Secondly, not all animal farming practices involve cruelty. Many farmers prioritize animal welfare and adopt more ethical and sustainable approaches to animal husbandry. For instance, free-range farming allows animals to roam freely and express natural behaviours, which promotes their well-being. By supporting and encouraging responsible and humane farming practices, we can mitigate concerns about animal cruelty in the meat industry.
Moreover, the complete elimination of meat consumption may not be a practical or feasible solution for the global population. In some regions, traditional diets and cultural practices revolve around meat consumption, and it plays a vital role in their culinary heritage. Instead of advocating for an absolute ban on meat consumption, efforts should be focused on promoting sustainable and ethical practices that prioritize animal welfare and environmental conservation.
In conclusion, while the concerns about animal cruelty in the meat industry are valid, I disagree with the idea that people should never eat meat. Humans have a long history of consuming meat, and it can provide essential nutrients for a balanced diet. But we need to take the initiatives to support responsible and ethical farming practices.
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